After the skate park and Reading Terminal Market to pick up some groceries, I decided to go to China Town. I love Pho Cali; I find Vietnamese food is easier for Celiacs than Chinese food. However, newer Chinese and Japanese restaurants are getting better about gluten-free options.
Pho Cali knows me well, they knew what I wanted – shrimp summer roll with the gluten-free pink fish sauce, and pho ga (chicken pho).
It was a delicious meal for a chilly March day, after a snowy Saturday. I can’t wait to go back!