Tastes of the End of Summer: GF Strawberry Galette

Last month, Gluten Free on a Shoestring sent me a recipe for a strawberry galette. I ended up buying the tapioca starch and coarse sugar, but never got around to making it.

I decided to make the GF Strawberry Galette today, on second to last day of summer. I thought it was a perfect send off to Summer 2019. Here is the recipe: https://glutenfreeonashoestring.com/rustic-strawberry-tart/

However, since I used Trader Joe’s GF pie crust, it was small and I used a pound of strawberries, 1 Tablespoon of tapioca flour, 1/4 cup of sugar, and salt. The galette turned out deliciously and mom said she wants to make whipped cream for it tomorrow.

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Creator of the Happiness Box Project Initiative, a project where you write your happiness or gratitude each day, then open the box in the New Year. The Initiative is to teach joy and gratitude, to pass it on to others.

One thought on “Tastes of the End of Summer: GF Strawberry Galette”

  1. Hi, Jessica Marie!

    The Gluten Free on a Shoestring cookbook is a blessing for someone like you. Their recipe for Rustic Gluten Free Strawberry Galette is mouthwatering. I see it gets a 5 star rating on their site. I’m happy to learn that your Strawberry Galette turned out to be delish, and also happy to know you got your mom involved making a whipped topping for it – a great mother and daughter bonding opportunity. I’m going to show Mrs. Shady this recipe. We both love fresh strawberries and regularly buy them at a local farmers’ market.

    Have a wonderful week, dear friend JM!


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